Menu
Breakfast (10am - 10pm)
$12
Chia Pudding
honey rhubarb, strawberry chia jam, pistachio
$12
Afternoon (12pm - 10pm)
$6
SPICY PICKLED CABBAGE
sichuan, peppercorn, cilantro, chive, chili oil (vg)
$6
$8
GREEN BEANS
fermented black bean, sesame (vg, contains gluten)
$8
$10
PHO BORSCHT
beet, cabbage, cilantro, creme fraiche hot/cold (v)
$10
$14
WEDGE SALAD
radish, cucumber, carrot miso ginger dressing (vg)
$14
$15
CHARRED CABBAGE
scallion ginger, togarashi, avocado mayo (v)
$15
$16
ROASTED SWEET POTATO
tahini, asian zhug, furikake (vg)
$16
$17
MISO BUTTER WINGS
sesame, miso butter, cilantro (dairy)
$17
$26
KALBI STYLE SHORT RIBS
orange, sesame, asian zhug, watercress
$26
Dumplings (12pm - 10pm)
$11
CHICKEN
cabbage, ginger, green onion
$11
$11
PORK & Chive
spinach, scallion ginger, chive
$11
Coffee, tea, wine and pastry selection rotates daily.
Please note: A $5 slicing fee applies for cake cutting and $60 corking fee if you would like to bring your own wine.